Description
Concentration 29 gm/lit.
HSN Code : 38210000
IMDG Identification : Not Regulated for Transport (Non-Haz)
Storage : 8 to 25°C (Cool & dry area)
Shelf Life : 36 Months
Specifications
Composition:
Casein enzymic hydrolysate:15.0 gm/lit.
Yeast extract:5.0 gm/lit.
Dextrose:5.50 gm/lit.
NaCl:2.50 gm/lit.
L-Cystine:0.50 gm/lit.
Sodium thioglycollate:0.50 gm/lit.
pH at 25 °C : 7.1 ? 0.2
Storage:Store between 8-25 °C.