Description
Concentration 53.0 gm/lit.
HSN Code : 38210000
IMDG Identification : Not Regulated for Transport (Non-Haz)
Storage : 8 to 25°C (Cool & dry area)
Shelf Life : 36 Months
Specifications
Composition :
Agar :15.00 gm/lit.
Tryptone :5.00 gm/lit.
Proteose peptone : 10.0 gm/lit.
Yeast extract :5.0 gm/lit.
Dextrose :10.0 gm/lit.
NaCl :5.0 gm/lit.
Sodium thioglycollate :2.0 gm/lit.
Sodium formaldehyde sulfoxylate :1.0 gm/lit.
Resazurin :0.002 gm/lit.
pH at 25 °C : 7.2 & ? 0.2
Storage: Store between 8-25 °C.