Description
Concentration 12.00 gm/lit.
HSN Code : 38210000
IMDG Identification : Not Regulated for Transport (Non-Haz)
Storage : 8 to 25°C (Cool & dry area)
Specifications
Composition :
Meat extract : 3.00 gm/lit.
Peptone : 5.00 gm/lit.
Agar : 4.00 gm/lit.
pH at 25 °C : 7.0 ? 0.2
Storage : Store between 8-25 °C.
