Description
Concentration 88.08 gm/lit.
HSN Code : 38210000
IMDG Identification : Not Regulated for Transport (Non-Haz)
Storage : 8 to 25°C (Cool & dry area)
Shelf Life : 36 Months
Specifications
Composition:
Sucrose:20.0 gm/lit.
Agar:15.0 gm/lit.
NaCl:10.0 gm/lit.
Sodium citrate:10.0 gm/lit.
Na2S2O3:10.0 gm/lit.
Yeast extract:5.0 gm/lit.
Pancreatic digest of casein:5.0 gm/lit.
Peptic digest of animal tissue:5.0 gm/lit.
Oxgall:5.0 gm/lit.
Sodium cholate:3.0 gm/lit.
Ferric citrate:1.0 gm/lit.
Thymol Blue:0.04 gm/lit.
pH at 25 °C : 8.6 ? 0.2
Storage:Store between 8-25 °C.
