Description
Concentration 64.63 gm/lit.
HSN Code : 38210000
IMDG Identification : Not Regulated for Transport (Non-Haz)
Storage : 8 to 25°C (Cool & dry area)
Shelf Life : 36 Months
Specifications
Composition :
Meat extract : 3.00 gm/lit.
Yeast extract : 3.00 gm/lit.
Peptone : 20.00 gm/lit.
NaCl : 5.00 gm/lit.
Lactose : 10.00 gm/lit.
Sucrose : 10.00 gm/lit.
Dextrose : 1.00 gm/lit.
Iron (III) citrate : 0.30 gm/lit.
Sodium thiosulfate : 0.30 gm/lit.
Phenol Red : 0.024 gm/lit.
Agar :12.00 gm/lit.
pH at 25 °C : 7.4 ? 0.2
Storage : Store between 8-25 °C.
